The adoption of probiotics yogurt is expected to increase at a CAGR of 8.00% during the forecast period. The probiotics yogurt market size is anticipated to rise from US$ 26,543 million in 2023 to US$ 58,092.8 million in 2033. Various trends propelling the probiotics yogurt market are:
Gut health has become a key concern for many consumers, and increased scientific and technological research in this area has shifted consumer awareness away from conventional foods and towards functional foods that are more nutritious and healthier.
According to an International Probiotic Association article, by June 2021, around 70% of people had consumed yogurt for general health and wellness and 60% for digestive/gut health. Such factors are expected to benefit the industry's growth.
Probiotics, also known as beneficial bacteria, have numerous health benefits for your body and brain such as digestive health, alleviating depression, and encouraging heart health.
Furthermore, the market has expanded as a result of rising demand for natural cosmetics among various consumer segments, particularly millennials, as well as increased knowledge of their effectiveness and clinical evidence.
The lack of knowledge about probiotics and their advantages, the high cost of probiotic products, and the absence of probiotic standardization are the main difficulties and restraints in the probiotics yogurt industry.
Nevertheless, the high availability and introduction of various probiotic yogurt strains through retail and online channels are likely to influence the market demand as consumers can widely select and incorporate various available strains into their diets.
Attribute
Details
Probiotics Yogurt Market Estimated Size (2023)
US$ 26,543.0 million
Probiotics Yogurt Market CAGR (2023 to 2033)
8.0%
Probiotics Yogurt Market Forecasted Size (2033)
US$ 58,092.8 million
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Historical Analysis of the Probiotic Yogurt Market with Future Trends
According to FMI, the global probiotic market witnessed a substantial growth of 2.9% between the analysis period of 2018 to 2022, as a result of rising health consciousness and consumers sedentary lifestyle. Probiotic yogurt has been linked to several health benefits, including the prevention of osteoporosis, the reduction of the risk of colorectal cancer, the reduction of bad cholesterol and blood pressure, the support of weight loss, and the enhancement of the immune system.
Consumers are now inclined towards novel and exotic flavors of probiotic yogurt such as blueberry, mint coriander, banana chocolate, and cumin spice. Manufacturers of probiotic yogurt are anticipated to showcase nutrient profiles to gain traction with the consumers and thus establish more transparency in the supply chain of probiotic yogurt.
Adapting to the progressing wave of veganism, the global market is likely to witness increased probiotic yogurt made from plant-based sources or dairy alternatives. Dynamic preferences of the vegan and the flexitarian population are remarkably influencing the probiotic yogurt market. For instance, manufacturers of probiotic yogurt such as Chobani and Califia Farms have successfully launched dairy-free probiotic yogurt in the market, and is received well by the consumers.
Key Market Trends
Clean Labeling is an Important Aspect to Proliferate Growth
Consumers are looking for probiotic yogurt with a clean label to ascertain the quality of the product and production process. For achieving this aim, manufacturers of probiotic yogurt are providing more product insights to gain the confidence of the consumer base.
Labels claiming authenticity of the ingredients, production process, and overall product for instance halal, kosher, non-GMO, and others are considered a sign of the authenticity of claims on the overall quality of the probiotic yogurt. These clean labels and claims help manufacturers enhance product image and consumer engagement.
For instance, GanedenBC30 in addition to the non-GMO certification has also been certified gluten-free, halal, kosher, and allergen-free. Several other companies have joined this bandwagon to gain traction from health-conscious consumers.
High Adoption of Healthy Practices due to Growing Awareness
Given the rise in obesity, digestive issues, and gut diseases, it is critical to maintaining a healthy lifestyle. This, combined with an increase in disposable income, has shifted customer preferences towards high-end supplementary items like probiotics, which are organic, safe, and reasonably priced.
Concerns about declining immunity as a result of COVID have also contributed to an increase in probiotic consumption, which boosts immunity. Probiotics not only aid in digestion but also improve skin health by naturally repairing the skin barrier and reducing irritation, inflammation, and dryness. Probiotics are popular because they are less invasive, provide long-term benefits, and have few to no negative side effects.
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Challenging Factors
Institutions all over the world agree that this market needs to be regulated to safeguard consumers' interests against any fictitious health benefit claims and to uphold the highest standards of quality, packaging, distribution, and fair pricing, among other things. Additionally, strict regulations are preventing advancements. On the other side, a market's lack of restrictions may prevent the industry from expanding.
Key Opportunities
The new inventions have been promising with claims of healing ailments like constipation, Eczema, sepsis, gum disease, yeast infections, irritable bowel disease, irritable bowel syndrome, and diarrhea. Research and development have expanded in this domain and thus probiotics are now preferred over pharmacological medicines as a result of this. Probiotics are substances with established health advantages, making them a popular choice among consumers today.
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Comparative View of the Probiotics Yogurt Market
Probiotics YogurtMarket:
Attributes
Probiotics Yogurt Market
CAGR (2023 to 2033)
8.0%
Market Value (2033)
US$ 58,092.8 million
Growth Factor
The market is fueled by consumers' growing preference for preventive healthcare services linked to the development of effective probiotic strains.
Opportunity
People all around the world are constantly looking for skincare products made with pure organic ingredients, including probiotics. Moreover, market growth is predicted to be fueled by product innovation in the next years.
Key Trends
The new inventions have been promising with claims of healing ailments including constipation, and gum disease.
Probiotics After Antibiotic Recovery Market:
Attributes
Probiotics After Antibiotic Recovery Market
CAGR (2023 to 2033)
8.6%
Market Value (2033)
US$ 55.95 billion
Growth Factor
Probiotics' high efficacy in the effective digestion of probiotics after antibiotic recovery has aided in the advancement of the probiotics after antibiotic recovery market.
Opportunity
Businesses are now working together to create cutting-edge new products with greater functionality for probiotics after the antibiotic recovery market.
Key Trends
Restoring healthy bacteria and maintaining a healthy diet is the trend that drives the market expansion.
Probiotic Fermented Milk Market:
Attributes
Probiotic Fermented Milk Market
CAGR (2023 to 2033)
3.7%
Market Value (2033)
US$ 455.74 million
Growth Factor
The growing consumer knowledge that consuming probiotic fermented milk-based products in daily life helps to increase the nutritional value of the meal is one of the key market-driving factors.
Opportunity
Health-conscious consumers are increasingly buying kefir milk, a probiotic fermented milk product made with kefir grains, which is increasing the demand for probiotic fermented milk-based products globally. Kefir milk has several health advantages.
Key Trends
Probiotic-fermented milk is now available in online channels, grocery stores, and convenience stores, which is a key trend in the market.
Category-wise Insights
Product Insights
With a Progressive Growth of 7.0%, the Spoonable Yogurt Segment took the Top Spot on the Global Market
Spoonable yogurt continues to hold a massive market share due to consumer preference for the taste, texture, and mouthfeel of spoonable yogurt, which is encouraging the growth of more than 7% in the category, according to FMI. With more launches in this category, particularly in new flavors, demand for spoonable yogurt is expected to remain high throughout the forecast period.
Source Insights
The plant-based probiotic yogurt market, which was thought to be in its infancy until a few years ago, has exploded, thanks in part to flexitarians, who buy dairy products one day and non-dairy the next. Not only has the taste of these yogurts vastly improved, but there are now more flavor options than ever before.
According to FMI, the market is to be worth more than US$ 5.0 billion by 2030. Given the growing popularity of veganism and the significant drawbacks of commercial animal agriculture, it's no surprise that entrepreneurs are investing in plant-based yogurts.
Plant-based yogurts and beverages are a growing market. They are a perfect match for consumers' desire to eat delicious food that is also good for the environment.
The Offline Segment Accounted for 72.3% of the total Revenue
The availability of yogurt and probiotic drinks in a variety of stores, such as supermarkets and hypermarkets, is the primary factor driving its growth.
Aside from that, manufacturers prefer online sales channels because they bridge the gap between them and the global consumer base. Online sales channels also aid in supply chain optimization, lowering manufacturer expenses.
Regional Analysis
According to Future Market Insights, the India Yogurt Market is to grow at a significant CAGR of 30.6% during the forecast period. Yogurt has historically been an Important Component of Indian Cuisine.
Yogurt and other fermented milk products have grown in popularity in India over the last decade, owing to the perceived health benefits they provide. Yogurt consumption is rising as a result of the introduction of new probiotic product lines, as well as its high protein content, ability to boost the immune system, increase metabolism, and improve digestion. Manufacturers expect to use innovative marketing and promotional techniques to boost sales during the forecast period, owing to the rising disposable income of India's middle class.
The Probiotic Yogurt Industry in the United States held a commanding 23.6% share of the Global Market
The market is expected to be primarily driven by the numerous health benefits of yogurt and changing lifestyles. The United States accounts for a sizable portion of the global probiotic yogurt market and thus serves as a focal point for many manufacturers. The United States is a fairly mature market for probiotic yogurt with a well-established consumer base, manufacturers can study a huge population by introducing variations in flavors and packaging. Manufacturers in the United States are aiming to reduce the amount of sugar, artificial sweeteners, and preservatives in their products to cater to health-conscious consumers.
The Market for Probiotic Yoghurt is highly competitive, with numerous international players present
The market's leading players are heavily focusing on providing consumers with novel and exotic flavors while also including functional benefits in each yogurt product category. To attract more customers, key players are now focusing on social media platforms and online distribution channels for their product's online marketing and branding. Manufacturers are revitalizing their product portfolios to present the health benefits of yogurt in order to gain a sizable share of the market studied. The players combine yogurt and probiotic drinks to entice consumers to choose their product over traditional probiotic offerings.
Some Key Players Operating in the Market Include:
Arla Foods, Inc.
BioGaia AB
Chr. Hansen Holding A/S
Danone
Danisco A/S
General Mills Inc.
i-Health Inc.
Lallemand Inc.
Lifeway Foods, Inc.
Mother Dairy Fruit & Vegetable Pvt. Ltd.
Kerry
Nestle S.A.
Probi
Yakult Honsha Co., Ltd.
Latest Developments in the Probiotics Yogurt Market
Kerry acquired Bio-K Plus International in November 2020, which offers a variety of probiotic beverage and supplement applications that have received clinical support.
Probi AB established an extended research and development collaboration agreement with the Competence Center on Health Technologies in May 2020. (CCHT). It aims to develop new products based on probiotic lactobacilli strains for the welfare of women.
Lactalis India, a subsidiary of France's Lactalis Group, enters the Indian yogurt market in August 2021 with the launch of Lactel Turbo Yoghurt Drink. The on-the-go drink is available in mango and strawberry flavors. Because of the inclusion of protein and fruits, the yogurt drink is thicker than lassi and is available in open pouch packaging for INR 15.
Probiotics can Supersede Pharmaceutical Agents
Probiotics are increasingly in demand, which demonstrates that consumers favor goods with established health advantages. Customer expectations for probiotics have increased as more research is showing the health advantages of using them to restore health. The use of probiotics as pharmacological agents is a result of the need for a secure, affordable, and natural alternative to medications. Probiotics as medicinal agents appear to have positive effects that are strain- and dose-dependent. Clinical studies have shown that probiotics can treat some human conditions, particularly those that are GI-related.
Scope of the Report
Attribute
Details
Growth Rate
CAGR of 8.0% from 2022 to 2032
Base Year of Estimation
2022
Historical Data
2018 to 2022
Forecast Period
2023 to 2033
Quantitative Units
Revenue in US$ million and Volume in Units and F-CAGR from 2023 to 2033
Report Coverage
Revenue Forecast, Volume Forecast, Company Ranking, Competitive Landscape, growth factors, Trends, and Pricing Analysis
Key Segments Covered
By Product
By Source
By Nature
By Flavour
By Sales Channel
By Region
Regions Covered
North America
Latin America
Europe
East Asia
South Asia
The Middle East & Africa
Oceania
Key Countries Profiled
United States
Canada
Brazil
Mexico
Germany
Italy
France
United Kingdom
Spain
Russia
China
Japan
India
GCC Countries
Australia
Key Companies Profiled
Arla Foods, Inc.
BioGaia AB
Chr. Hansen Holding A/S
Danone
Danisco A/S
General Mills Inc.
i-Health Inc.
Lallemand Inc.
Lifeway Foods, Inc.
Mother Dairy Fruit & Vegetable Pvt. Ltd.
Kerry
Nestle S.A.
Probi
Yakult Honsha Co., Ltd.
Customization & Pricing
Available upon Request
Key Segments Covered in the Probiotics Yogurt Market Report
Product Type:
Drinkable Probiotic Yogurt
Spoonable Probiotic Yogurt
Source:
Animal-based
Plant-based
Soy Milk
Almond Milk
Coconut Milk
Others
Nature:
Organic
Conventional
Flavor:
Regular/Unflavored
Flavored
Vanilla
Strawberry
Blueberry
Peach
Others
Fat Content:
Regular/Whole Milk
Low-fat
Fat-free
Sales Channel:
Hypermarkets/Supermarkets
Convenience Stores
Specialty Stores
Online Retailers
Wholesalers
Grocery Stores
Other Retail Format
By Region:
North America
Latin America
Western Europe
Eastern Europe
Asia Pacific excluding Japan (APEJ)
Japan
The Middle East & Africa (MEA)
Frequently Asked Questions
How Big is the Probiotics Yogurt Market?
The market is valued at US$ 26.5 billion in 2023.
Who are the Key Players of the Market?
Arla Foods, Inc., BioGaia AB, and Chr. Hansen Holding A/S are key market players.
What is the Growth Forecast for the Market?
The market is forecast to register a CAGR of 8.0% through 2033.
How is the Historical Performance of the market?
From 2018 to 2022, the market registered a CAGR of 2.9%.
Which is the Top Trend in the Market?
Increasing preference for preventive healthcare services, is encouraging the market growth.
Table of Content
1. Executive Summary | Probiotic Yogurt Market
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Product Life Cycle Analysis
3.5. Supply Chain Analysis
3.5.1. Supply Side Participants and their Roles
3.5.1.1. Producers
3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)
3.5.1.3. Wholesalers and Distributors
3.5.2. Value Added and Value Created at Node in the Supply Chain
3.5.3. List of Raw Material Suppliers
3.5.4. List of Existing and Potential Buyer’s
3.6. Investment Feasibility Matrix
3.7. Value Chain Analysis
3.7.1. Profit Margin Analysis
3.7.2. Wholesalers and Distributors
3.7.3. Retailers
3.8. PESTLE and Porter’s Analysis
3.9. Regulatory Landscape
3.9.1. By Key Regions
3.9.2. By Key Countries
3.10. Regional Parent Market Outlook
3.11. Production and Consumption Statistics
3.12. Import and Export Statistics
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product Type, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product Type, 2023 to 2033
5.3.1. Drinkable
5.3.2. Spoonable
5.4. Y-o-Y Growth Trend Analysis By Product Type, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Product Type, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Source
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Source, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Source, 2023 to 2033
6.3.1. Animal-based
6.3.2. Plant-based
6.4. Y-o-Y Growth Trend Analysis By Source, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Source, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Nature
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Nature, 2018 to 2022
7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Nature, 2023 to 2033
7.3.1. Organic
7.3.2. Conventional
7.4. Y-o-Y Growth Trend Analysis By Nature, 2018 to 2022
7.5. Absolute $ Opportunity Analysis By Nature, 2023 to 2033
8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Flavour
8.1. Introduction / Key Findings
8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Flavour, 2018 to 2022
8.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Flavour, 2023 to 2033
8.3.1. Unflavoured
8.3.2. Flavoured
8.4. Y-o-Y Growth Trend Analysis By Flavour, 2018 to 2022
8.5. Absolute $ Opportunity Analysis By Flavour, 2023 to 2033
9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Sales Channel
9.1. Introduction / Key Findings
9.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Sales Channel, 2018 to 2022
9.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Sales Channel, 2023 to 2033
9.3.1. Hypermarkets/Supermarkets
9.3.2. Convenience Stores
9.3.3. Specialty Stores
9.3.4. Online Retailers
9.4. Y-o-Y Growth Trend Analysis By Sales Channel, 2018 to 2022
9.5. Absolute $ Opportunity Analysis By Sales Channel, 2023 to 2033
10. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
10.1. Introduction
10.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2018 to 2022
10.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2023 to 2033
10.3.1. North America
10.3.2. Latin America
10.3.3. Europe
10.3.4. Asia Pacific
10.3.5. MEA
10.4. Market Attractiveness Analysis By Region
11. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Country
11.2.1.1. The USA
11.2.1.2. Canada
11.2.2. By Product Type
11.2.3. By Source
11.2.4. By Nature
11.2.5. By Flavour
11.2.6. By Sales Channel
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Product Type
11.3.3. By Source
11.3.4. By Nature
11.3.5. By Flavour
11.3.6. By Sales Channel
11.4. Key Takeaways
12. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Country
12.2.1.1. Brazil
12.2.1.2. Mexico
12.2.1.3. Rest of Latin America
12.2.2. By Product Type
12.2.3. By Source
12.2.4. By Nature
12.2.5. By Flavour
12.2.6. By Sales Channel
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Product Type
12.3.3. By Source
12.3.4. By Nature
12.3.5. By Flavour
12.3.6. By Sales Channel
12.4. Key Takeaways
13. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
13.2.1. By Country
13.2.1.1. Germany
13.2.1.2. United Kingdom
13.2.1.3. France
13.2.1.4. Spain
13.2.1.5. Italy
13.2.1.6. Rest of Europe
13.2.2. By Product Type
13.2.3. By Source
13.2.4. By Nature
13.2.5. By Flavour
13.2.6. By Sales Channel
13.3. Market Attractiveness Analysis
13.3.1. By Country
13.3.2. By Product Type
13.3.3. By Source
13.3.4. By Nature
13.3.5. By Flavour
13.3.6. By Sales Channel
13.4. Key Takeaways
14. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
14.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
14.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
14.2.1. By Country
14.2.1.1. China
14.2.1.2. Japan
14.2.1.3. South Korea
14.2.1.4. Singapore
14.2.1.5. Thailand
14.2.1.6. Indonesia
14.2.1.7. Australia
14.2.1.8. New Zealand
14.2.1.9. Rest of Asia Pacific
14.2.2. By Product Type
14.2.3. By Source
14.2.4. By Nature
14.2.5. By Flavour
14.2.6. By Sales Channel
14.3. Market Attractiveness Analysis
14.3.1. By Country
14.3.2. By Product Type
14.3.3. By Source
14.3.4. By Nature
14.3.5. By Flavour
14.3.6. By Sales Channel
14.4. Key Takeaways
15. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
15.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
15.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
15.2.1. By Country
15.2.1.1. GCC Countries
15.2.1.2. South Africa
15.2.1.3. Israel
15.2.1.4. Rest of MEA
15.2.2. By Product Type
15.2.3. By Source
15.2.4. By Nature
15.2.5. By Flavour
15.2.6. By Sales Channel
15.3. Market Attractiveness Analysis
15.3.1. By Country
15.3.2. By Product Type
15.3.3. By Source
15.3.4. By Nature
15.3.5. By Flavour
15.3.6. By Sales Channel
15.4. Key Takeaways
16. Key Countries Market Analysis
16.1. USA
16.1.1. Pricing Analysis
16.1.2. Market Share Analysis, 2022
16.1.2.1. By Product Type
16.1.2.2. By Source
16.1.2.3. By Nature
16.1.2.4. By Flavour
16.1.2.5. By Sales Channel
16.2. Canada
16.2.1. Pricing Analysis
16.2.2. Market Share Analysis, 2022
16.2.2.1. By Product Type
16.2.2.2. By Source
16.2.2.3. By Nature
16.2.2.4. By Flavour
16.2.2.5. By Sales Channel
16.3. Brazil
16.3.1. Pricing Analysis
16.3.2. Market Share Analysis, 2022
16.3.2.1. By Product Type
16.3.2.2. By Source
16.3.2.3. By Nature
16.3.2.4. By Flavour
16.3.2.5. By Sales Channel
16.4. Mexico
16.4.1. Pricing Analysis
16.4.2. Market Share Analysis, 2022
16.4.2.1. By Product Type
16.4.2.2. By Source
16.4.2.3. By Nature
16.4.2.4. By Flavour
16.4.2.5. By Sales Channel
16.5. Germany
16.5.1. Pricing Analysis
16.5.2. Market Share Analysis, 2022
16.5.2.1. By Product Type
16.5.2.2. By Source
16.5.2.3. By Nature
16.5.2.4. By Flavour
16.5.2.5. By Sales Channel
16.6. United Kingdom
16.6.1. Pricing Analysis
16.6.2. Market Share Analysis, 2022
16.6.2.1. By Product Type
16.6.2.2. By Source
16.6.2.3. By Nature
16.6.2.4. By Flavour
16.6.2.5. By Sales Channel
16.7. France
16.7.1. Pricing Analysis
16.7.2. Market Share Analysis, 2022
16.7.2.1. By Product Type
16.7.2.2. By Source
16.7.2.3. By Nature
16.7.2.4. By Flavour
16.7.2.5. By Sales Channel
16.8. Spain
16.8.1. Pricing Analysis
16.8.2. Market Share Analysis, 2022
16.8.2.1. By Product Type
16.8.2.2. By Source
16.8.2.3. By Nature
16.8.2.4. By Flavour
16.8.2.5. By Sales Channel
16.9. Italy
16.9.1. Pricing Analysis
16.9.2. Market Share Analysis, 2022
16.9.2.1. By Product Type
16.9.2.2. By Source
16.9.2.3. By Nature
16.9.2.4. By Flavour
16.9.2.5. By Sales Channel
16.10. China
16.10.1. Pricing Analysis
16.10.2. Market Share Analysis, 2022
16.10.2.1. By Product Type
16.10.2.2. By Source
16.10.2.3. By Nature
16.10.2.4. By Flavour
16.10.2.5. By Sales Channel
16.11. Japan
16.11.1. Pricing Analysis
16.11.2. Market Share Analysis, 2022
16.11.2.1. By Product Type
16.11.2.2. By Source
16.11.2.3. By Nature
16.11.2.4. By Flavour
16.11.2.5. By Sales Channel
16.12. South Korea
16.12.1. Pricing Analysis
16.12.2. Market Share Analysis, 2022
16.12.2.1. By Product Type
16.12.2.2. By Source
16.12.2.3. By Nature
16.12.2.4. By Flavour
16.12.2.5. By Sales Channel
16.13. Singapore
16.13.1. Pricing Analysis
16.13.2. Market Share Analysis, 2022
16.13.2.1. By Product Type
16.13.2.2. By Source
16.13.2.3. By Nature
16.13.2.4. By Flavour
16.13.2.5. By Sales Channel
16.14. Thailand
16.14.1. Pricing Analysis
16.14.2. Market Share Analysis, 2022
16.14.2.1. By Product Type
16.14.2.2. By Source
16.14.2.3. By Nature
16.14.2.4. By Flavour
16.14.2.5. By Sales Channel
16.15. Indonesia
16.15.1. Pricing Analysis
16.15.2. Market Share Analysis, 2022
16.15.2.1. By Product Type
16.15.2.2. By Source
16.15.2.3. By Nature
16.15.2.4. By Flavour
16.15.2.5. By Sales Channel
16.16. Australia
16.16.1. Pricing Analysis
16.16.2. Market Share Analysis, 2022
16.16.2.1. By Product Type
16.16.2.2. By Source
16.16.2.3. By Nature
16.16.2.4. By Flavour
16.16.2.5. By Sales Channel
16.17. New Zealand
16.17.1. Pricing Analysis
16.17.2. Market Share Analysis, 2022
16.17.2.1. By Product Type
16.17.2.2. By Source
16.17.2.3. By Nature
16.17.2.4. By Flavour
16.17.2.5. By Sales Channel
16.18. GCC Countries
16.18.1. Pricing Analysis
16.18.2. Market Share Analysis, 2022
16.18.2.1. By Product Type
16.18.2.2. By Source
16.18.2.3. By Nature
16.18.2.4. By Flavour
16.18.2.5. By Sales Channel
16.19. South Africa
16.19.1. Pricing Analysis
16.19.2. Market Share Analysis, 2022
16.19.2.1. By Product Type
16.19.2.2. By Source
16.19.2.3. By Nature
16.19.2.4. By Flavour
16.19.2.5. By Sales Channel
16.20. Israel
16.20.1. Pricing Analysis
16.20.2. Market Share Analysis, 2022
16.20.2.1. By Product Type
16.20.2.2. By Source
16.20.2.3. By Nature
16.20.2.4. By Flavour
16.20.2.5. By Sales Channel
17. Market Structure Analysis
17.1. Competition Dashboard
17.2. Competition Benchmarking
17.3. Market Share Analysis of Top Players
17.3.1. By Regional
17.3.2. By Product Type
17.3.3. By Source
17.3.4. By Nature
17.3.5. By Flavour
17.3.6. By Sales Channel
18. Competition Analysis
18.1. Competition Deep Dive
18.1.1. Danone S.A.
18.1.1.1. Overview
18.1.1.2. Product Portfolio
18.1.1.3. Profitability by Market Segments
18.1.1.4. Sales Footprint
18.1.1.5. Strategy Overview
18.1.1.5.1. Marketing Strategy
18.1.1.5.2. Product Strategy
18.1.1.5.3. Channel Strategy
18.1.2. General Mills, Inc.
18.1.2.1. Overview
18.1.2.2. Product Portfolio
18.1.2.3. Profitability by Market Segments
18.1.2.4. Sales Footprint
18.1.2.5. Strategy Overview
18.1.2.5.1. Marketing Strategy
18.1.2.5.2. Product Strategy
18.1.2.5.3. Channel Strategy
18.1.3. Nestlé S.A.
18.1.3.1. Overview
18.1.3.2. Product Portfolio
18.1.3.3. Profitability by Market Segments
18.1.3.4. Sales Footprint
18.1.3.5. Strategy Overview
18.1.3.5.1. Marketing Strategy
18.1.3.5.2. Product Strategy
18.1.3.5.3. Channel Strategy
18.1.4. Fonterra Co-operative Group Limited
18.1.4.1. Overview
18.1.4.2. Product Portfolio
18.1.4.3. Profitability by Market Segments
18.1.4.4. Sales Footprint
18.1.4.5. Strategy Overview
18.1.4.5.1. Marketing Strategy
18.1.4.5.2. Product Strategy
18.1.4.5.3. Channel Strategy
18.1.5. Groupe Lactalis S.A.
18.1.5.1. Overview
18.1.5.2. Product Portfolio
18.1.5.3. Profitability by Market Segments
18.1.5.4. Sales Footprint
18.1.5.5. Strategy Overview
18.1.5.5.1. Marketing Strategy
18.1.5.5.2. Product Strategy
18.1.5.5.3. Channel Strategy
18.1.6. Chobani LLC
18.1.6.1. Overview
18.1.6.2. Product Portfolio
18.1.6.3. Profitability by Market Segments
18.1.6.4. Sales Footprint
18.1.6.5. Strategy Overview
18.1.6.5.1. Marketing Strategy
18.1.6.5.2. Product Strategy
18.1.6.5.3. Channel Strategy
18.1.7. FAGE International S.A.
18.1.7.1. Overview
18.1.7.2. Product Portfolio
18.1.7.3. Profitability by Market Segments
18.1.7.4. Sales Footprint
18.1.7.5. Strategy Overview
18.1.7.5.1. Marketing Strategy
18.1.7.5.2. Product Strategy
18.1.7.5.3. Channel Strategy
18.1.8. Good Karma Foods, Inc.
18.1.8.1. Overview
18.1.8.2. Product Portfolio
18.1.8.3. Profitability by Market Segments
18.1.8.4. Sales Footprint
18.1.8.5. Strategy Overview
18.1.8.5.1. Marketing Strategy
18.1.8.5.2. Product Strategy
18.1.8.5.3. Channel Strategy
18.1.9. The Coconut Collaborative
18.1.9.1. Overview
18.1.9.2. Product Portfolio
18.1.9.3. Profitability by Market Segments
18.1.9.4. Sales Footprint
18.1.9.5. Strategy Overview
18.1.9.5.1. Marketing Strategy
18.1.9.5.2. Product Strategy
18.1.9.5.3. Channel Strategy
18.1.10. Mother Dairy Fruit & Vegetable Pvt Ltd.
18.1.10.1. Overview
18.1.10.2. Product Portfolio
18.1.10.3. Profitability by Market Segments
18.1.10.4. Sales Footprint
18.1.10.5. Strategy Overview
18.1.10.5.1. Marketing Strategy
18.1.10.5.2. Product Strategy
18.1.10.5.3. Channel Strategy
18.1.11. Lancashire Farm Dairies
18.1.11.1. Overview
18.1.11.2. Product Portfolio
18.1.11.3. Profitability by Market Segments
18.1.11.4. Sales Footprint
18.1.11.5. Strategy Overview
18.1.11.5.1. Marketing Strategy
18.1.11.5.2. Product Strategy
18.1.11.5.3. Channel Strategy
18.1.12. Meiji Holdings Company, Ltd.
18.1.12.1. Overview
18.1.12.2. Product Portfolio
18.1.12.3. Profitability by Market Segments
18.1.12.4. Sales Footprint
18.1.12.5. Strategy Overview
18.1.12.5.1. Marketing Strategy
18.1.12.5.2. Product Strategy
18.1.12.5.3. Channel Strategy
18.1.13. Ehrmann AG
18.1.13.1. Overview
18.1.13.2. Product Portfolio
18.1.13.3. Profitability by Market Segments
18.1.13.4. Sales Footprint
18.1.13.5. Strategy Overview
18.1.13.5.1. Marketing Strategy
18.1.13.5.2. Product Strategy
18.1.13.5.3. Channel Strategy
18.1.14. Yofix Probiotics Ltd.
18.1.14.1. Overview
18.1.14.2. Product Portfolio
18.1.14.3. Profitability by Market Segments
18.1.14.4. Sales Footprint
18.1.14.5. Strategy Overview
18.1.14.5.1. Marketing Strategy
18.1.14.5.2. Product Strategy
18.1.14.5.3. Channel Strategy
18.1.15. GT's Living Foods LLC
18.1.15.1. Overview
18.1.15.2. Product Portfolio
18.1.15.3. Profitability by Market Segments
18.1.15.4. Sales Footprint
18.1.15.5. Strategy Overview
18.1.15.5.1. Marketing Strategy
18.1.15.5.2. Product Strategy
18.1.15.5.3. Channel Strategy
19. Assumptions & Acronyms Used20. Research Methodology
