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Sunday, March 06, 10:30 AM - 11:30 AM

*Finding the Spark: How A Boots on the Ground Manager Found Success in Motivating the Unmotivated

Room: Room 1C03

Sunday, March 06, 11:45 AM - 12:45 PM

*7 Reasons You Might Not Be Able To Sell Your Restaurant

Room: Room 1C03

Sunday, March 06, 2:00 PM - 3:30 PM

*Modifying your Menu to Accommodate Gluten-Free Customers and Increase your Bottom Line

Room: Room 1C03

Monday, March 07, 10:30 AM - 12:45 PM

*Building Confidence in Financials: A Bootcamp for Restaurant Owners

Room: Room 1C03

Monday, March 07, 2:00 PM - 5:00 PM

The 2022 New York Seafood Summit

Room: Room 1C03

Tuesday, March 08, 10:30 AM - 12:30 PM

*Total Team Makeover - Restaurant Workshop

Room: Room 1C03